Line Leader - Beuningen (Netherlands)
ISG Sweden ABSammanfattning
Henri van de Bilt B.V., part of OSI Group, is seeking a Line Leader for its meat-processing facility in Beuningen, Netherlands. The role involves leading a small team, ensuring compliance with quality, hygiene, and safety standards, and managing daily operations. Candidates should have relevant vocational education or experience and be willing to work shifts.Jobbet i korthet
Anställningstyp
tillsvidareanstallning
Arbetstid
heltid
Förmåner
Salary falls under the Vleeswarenindustrie CAO, pay scale group H: EUR 16.68-20.78 gross per hour.Shift allowance included.Valid work permit for the Netherlands required.
Ansök senast: 2026-08-13
Publicerad: 2026-07-14
Beskrivning
Henri van de Bilt B.V. (part of OSI Group) in Beuningen, the Netherlands, is looking for a Line Leader for its meat-processing facility.
Key responsibilities:
Lead and coordinate a small team on the production floor. Ensure quality, hygiene and safety standards are met, including HACCP. Handle daily registrations and day-to-day planning. Monitor equipment and address process or product deviations.
What you bring:
MBO level 3 (Dutch intermediate vocational education, or equivalent) or comparable experience. Experience leading a team in a production environment. Willingness to work shifts.
Salary and work authorization:
This role falls under the Vleeswarenindustrie CAO (Dutch collective labour agreement), pay scale group H: EUR 16.68-20.78 gross per hour (approx. EUR 2,600-3,240 gross per month), plus shift allowance. A valid work permit for the Netherlands is required: EU/EEA citizenship, an existing Dutch work permit, or Ukrainian temporary protection status.
About Henri van de Bilt:
Henri van de Bilt was founded in 1959 as a butcher's shop in Nijmegen and has grown into a modern, state-of-the-art meat-processing facility in Beuningen employing around 90 skilled staff. Henri van de Bilt is part of OSI Group, a global food-processing company.
How to apply:
Send your CV and a short motivation to application.wadsholt@isg.com, quoting reference number 111449. You can also apply directly via the full ad on isg.com (link above).
Key responsibilities:
Lead and coordinate a small team on the production floor. Ensure quality, hygiene and safety standards are met, including HACCP. Handle daily registrations and day-to-day planning. Monitor equipment and address process or product deviations.
What you bring:
MBO level 3 (Dutch intermediate vocational education, or equivalent) or comparable experience. Experience leading a team in a production environment. Willingness to work shifts.
Salary and work authorization:
This role falls under the Vleeswarenindustrie CAO (Dutch collective labour agreement), pay scale group H: EUR 16.68-20.78 gross per hour (approx. EUR 2,600-3,240 gross per month), plus shift allowance. A valid work permit for the Netherlands is required: EU/EEA citizenship, an existing Dutch work permit, or Ukrainian temporary protection status.
About Henri van de Bilt:
Henri van de Bilt was founded in 1959 as a butcher's shop in Nijmegen and has grown into a modern, state-of-the-art meat-processing facility in Beuningen employing around 90 skilled staff. Henri van de Bilt is part of OSI Group, a global food-processing company.
How to apply:
Send your CV and a short motivation to application.wadsholt@isg.com, quoting reference number 111449. You can also apply directly via the full ad on isg.com (link above).
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Line Leader - Beuningen (Netherlands)
OM FÖRETAGET
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