Kitchen Worker - Urgent
CMD Trading ABSammanfattning
Join a fast-casual dumpling outlet as a Kitchen Worker, where you'll support food preparation and kitchen operations under the supervision of the Outlet Manager and Founders. This role is ideal for those looking to enter or re-enter the Swedish food service industry, with opportunities for growth into senior kitchen roles or front-of-house responsibilities. The position requires proficiency in Nepali and offers structured training in food safety and hygiene.Jobbet i korthet
Anställningstyp
tillsvidareanstallning
Arbetstid
heltid
Det här erbjuder vi
Structured onboarding and development trainingSalary review after 6 months or upon meeting performance milestonesUniform and required protective equipment providedCompliance with Swedish employment requirementsStandard SAF-LO benefits including work injury insurance, group life insurance, and occupational pension
Ansök senast: 2026-08-31
Publicerad: 2026-08-16
Beskrivning
Role Summary
The Kitchen Worker supports daily food preparation, kitchen and restaurant operations at the company's fast-casual dumpling outlet. You will join a dynamic team that includes the owner/operator, and staff who ONLY speak in Nepali or English. Primary responsibilities include food preparation, service preparation and maintaining hygiene standards in the outlet under the close supervision of the Outlet Manager and Founders.
Maintaining the high standards we set is non-negotiable - service underpins everything we do in our restaurant, and you will become a key part of delivering it. As skills progress, there may be opportunities to assume senior kitchen roles or gradually take front-of-house responsibilities within the Swedish food-service sector.
Key Responsibilities
Assist with daily kitchen opening and closing routines
Support food preparation, including ingredients prep, portioning, cooking, and plating according to strict SOPs during, before and after service
Follow food-safety and hygiene standards (HACCP principles)
Clean and sanitise workstations, equipment, kitchen tools, floors, surfaces, bathrooms, etc.
Maintain ingredient and supply inventory integrity, organization and quantity for efficient operations
Sort kitchen waste and follow recycling procedures and support ventilation and grease separation requirements
Training & Development
This role includes structured onboarding and development through:
Food-safety and hygiene training (HACCP)
Workplace safety and equipment instruction
Supervised skills ladder, task checklist and documented planned training
Weekly one-to-one review with manager or senior colleague
Opportunity to develop towards wider responsibilities as capability grows
Required Skills and Profile
Strong motivation to work in food service / hospitality industry
Demonstrated willingness to learn, follow structured training and standard operating procedures
Understanding of food‑safety principles and willingness to undertake required certifications
Team player with a positive attitude and willingness to be coached - this role will always be supervised
Ability to work flexibly, including evenings and weekends
Nepali language skills are required
Additional Information
This role is designed for individuals looking for entry-level or re-entry to Sweden's food service industry and developing a long-term career therein. Uniform and required protective equipment will be provided. A salary review will be conducted after 6 months post-probation, or upon meeting agreed performance milestones.
The employer complies fully with Swedish employment requirements, and provides the standard SAF-LO package including TFA (Work Injury Insurance), TGL (Group Life Insurance); AGS (Group Sickness Insurance); Avtalspension SAF-LO (Occupational Pension, 4.5% of salary); Premium-waiver insurance and related SAF-LO components
The employer is committed to equality of opportunity and to creating a workplace that is free from discrimination on grounds of gender, gender identity or expression, ethnicity, religion or other belief, disability, sexual orientation or age
To apply, please send your CV and cover letter to info@umasmomo.com with the subject line 'Kitchen Worker - Gothenburg'
The Kitchen Worker supports daily food preparation, kitchen and restaurant operations at the company's fast-casual dumpling outlet. You will join a dynamic team that includes the owner/operator, and staff who ONLY speak in Nepali or English. Primary responsibilities include food preparation, service preparation and maintaining hygiene standards in the outlet under the close supervision of the Outlet Manager and Founders.
Maintaining the high standards we set is non-negotiable - service underpins everything we do in our restaurant, and you will become a key part of delivering it. As skills progress, there may be opportunities to assume senior kitchen roles or gradually take front-of-house responsibilities within the Swedish food-service sector.
Key Responsibilities
Assist with daily kitchen opening and closing routines
Support food preparation, including ingredients prep, portioning, cooking, and plating according to strict SOPs during, before and after service
Follow food-safety and hygiene standards (HACCP principles)
Clean and sanitise workstations, equipment, kitchen tools, floors, surfaces, bathrooms, etc.
Maintain ingredient and supply inventory integrity, organization and quantity for efficient operations
Sort kitchen waste and follow recycling procedures and support ventilation and grease separation requirements
Training & Development
This role includes structured onboarding and development through:
Food-safety and hygiene training (HACCP)
Workplace safety and equipment instruction
Supervised skills ladder, task checklist and documented planned training
Weekly one-to-one review with manager or senior colleague
Opportunity to develop towards wider responsibilities as capability grows
Required Skills and Profile
Strong motivation to work in food service / hospitality industry
Demonstrated willingness to learn, follow structured training and standard operating procedures
Understanding of food‑safety principles and willingness to undertake required certifications
Team player with a positive attitude and willingness to be coached - this role will always be supervised
Ability to work flexibly, including evenings and weekends
Nepali language skills are required
Additional Information
This role is designed for individuals looking for entry-level or re-entry to Sweden's food service industry and developing a long-term career therein. Uniform and required protective equipment will be provided. A salary review will be conducted after 6 months post-probation, or upon meeting agreed performance milestones.
The employer complies fully with Swedish employment requirements, and provides the standard SAF-LO package including TFA (Work Injury Insurance), TGL (Group Life Insurance); AGS (Group Sickness Insurance); Avtalspension SAF-LO (Occupational Pension, 4.5% of salary); Premium-waiver insurance and related SAF-LO components
The employer is committed to equality of opportunity and to creating a workplace that is free from discrimination on grounds of gender, gender identity or expression, ethnicity, religion or other belief, disability, sexual orientation or age
To apply, please send your CV and cover letter to info@umasmomo.com with the subject line 'Kitchen Worker - Gothenburg'
Ansök till tjänsten
Kitchen Worker - Urgent
OM FÖRETAGET
CMD Trading AB
