Quality Assurance Coordinator

Mordialloc, VIC | Full Time | Afternoon Shift (2:00pm - 10:00pm)

Lantmännen Unibake Australia (LUA) is proud to be part of the global Lantmännen Group, one of the world’s leading food and agriculture businesses and a farmer-owned cooperative with a strong commitment to sustainability. As part of a global family of passionate bakers, we combine centuries of baking heritage with innovation, quality and responsibility from field to fork. Every day, we create high-quality bakery products that bring joy to consumers, add value for customers, and contribute to our mission of creating billions of smiling tummies around the world.

We are looking for an experienced Quality Assurance Coordinator to join our Mordialloc manufacturing team on afternoon shift. Reporting to the Quality Manager, you will play a pivotal role in ensuring the highest standards of food safety, quality and compliance across our site. Working closely with cross-functional teams, you will drive continuous improvement initiatives that support operational excellence and help us deliver the delicious, high-quality bakery products our customers and consumers trust every day.

Working closely with Production and Technical teams, you will be responsible for supporting and improving our Quality Management System (QMS), conducting investigations and root cause analysis, managing any customer complaints and non-conformances, coordinating internal audits, supporting traceability and recall programs, championing allergen management, and ensuring compliance with customer, regulatory, and food safety requirements.

This is a hands-on role with a strong presence on the factory floor, providing coaching and guidance to operational teams while helping maintain the highest standards of product quality and food safety.

Kvalifikationer

About You

To be successful in this role, you will have:

• At least 2 years' experience in a QA, Technical or Quality role within food manufacturing
• Experience working with quality systems, food safety programs, HACCP and GMP
• Strong problem-solving skills and the ability to conduct effective root cause investigations
• Excellent communication skills with the confidence to engage stakeholders across all levels of the business
• Qualifications in Food Science, Food Technology, Microbiology, Engineering, or a related discipline
• A proactive approach with a passion for continuous improvement and product quality

Why Join LUA?

• Be part of a leading global bakery business with well-known brands and customers
• Make a genuine impact on quality and food safety performance
• Work with a collaborative and supportive team
• Opportunities for ongoing learning, development, and career growth

If you're an enthusiastic quality professional looking to build your career in a fast-paced food manufacturing environment, we'd love to hear from you.

Kontaktperson

Lisa Paevere
lisa.paevere@lantmannen.com