Sous Chef 70% - Comfort Hotel Kista
Nordic Choice Commercial Services ABSammanfattning
Comfort Hotel Kista is seeking a chef to join their team, focusing on evening dining services. The role involves preparing dishes, maintaining high standards of presentation, and ensuring excellent communication within the team. This part-time position (70%) primarily requires evening availability from Monday to Thursday, with a start date in January 2027. The hotel emphasizes a welcoming atmosphere for guests and staff alike, promoting a culture of individuality and growth.Det här erbjuder vi
Fast-paced, energetic work environment that values individuality.Opportunities for growth within the Strawberry group.Staff discounts and friends & family rates at over 200 hotels.Four free hotel nights each year.25% discount on food & beverages at restaurants and bars.Access to a digital training and development tool with various courses.
Ansök senast: 2026-12-04
Publicerad: 2026-11-06
Beskrivning
At Comfort Hotel Kista, we keep things real, urban, and uncomplicated. We give our guests what they need and skip the fluff, creating a space where locals, travelers, startups, and globetrotters all feel at home. We're looking for a chef who gets our vibe, someone who knows how to make guests feel welcomed, energized, and inspired through amazing food.
Our restaurant is a key part of the hotel's heart, serving delicious dishes Monday-Thursday from 17:00 to 21:00. It's where guests can chill out and grab something great to eat.
As a Chef at Comfort Hotel Kista, you'll be the part of the team behind our evening offerings. This includes preparing dishes and ensuring every plate is presented at its best. You're a responsible person who takes ownership of your tasks to achieve the best results, making sure our guests get that perfect taste experience.
What you'll be doing:
The role primarily involves working evenings, Monday-Thursday, with the possibility of working other hours in relevance to potential events.
Is this you?
We believe in making things easy - not just for our guests, but for our team too. Here's what you'll get:
Strawberry is not your typical hotel company. With over 240 hotels, 120 restaurants, and 20 spas, we create thousands of experiences every day. Built on our core values - energy, courage, and enthusiasm - our team of 20,000 employees from 166 countries keeps us moving forward.
Perfect match?
Apply now and be part of a team that makes every stay easy, urban, and unforgettable. We're reviewing applications on a rolling basis, so don't wait - positions may be filled before the deadline.
We're Comfort Hotel® - a hotel chain that promises to give our guests what they need, and skip the unnecessary. We have great locations, urban design and we're offering selected services, but the service we give is great. We aim to be Easy on the wallet, have Easy access, be Easy to enjoy and last but definitely not least - be Easy on the planet.
Comfort Hotel® is part of Strawberry.
Our restaurant is a key part of the hotel's heart, serving delicious dishes Monday-Thursday from 17:00 to 21:00. It's where guests can chill out and grab something great to eat.
As a Chef at Comfort Hotel Kista, you'll be the part of the team behind our evening offerings. This includes preparing dishes and ensuring every plate is presented at its best. You're a responsible person who takes ownership of your tasks to achieve the best results, making sure our guests get that perfect taste experience.
What you'll be doing:
- Preparing dishes in accordance with established procedures, routines, and profitability goals.
- Daily mise en place for our a la carte.
- Maintaining excellent communication with your immediate manager and the rest of the team.
- Upholding a positive and professional approach with coworkers and guests.
The role primarily involves working evenings, Monday-Thursday, with the possibility of working other hours in relevance to potential events.
Is this you?
- Experienced from culinary education, formal training, or kitchen experience.
- Flexible and reliable with enthusiasm for food and service.
- A good communicator with attention to detail.
- Comfortable multi-tasking and making decisions independently.
We believe in making things easy - not just for our guests, but for our team too. Here's what you'll get:
- A fast-paced, energetic work environment that values your individuality.
- Opportunities to grow and make your mark within the Strawberry group.
- Staff discounts and friends & family rates at our 200+ hotels.
- Four free hotel nights each year.
- A 25% discount on food & beverages at our restaurants and bars.
- Sweet deals on experiences, travel, retail, and more.
- Access to a digital training and development tool with some mandatory and LOTS of other courses.
Strawberry is not your typical hotel company. With over 240 hotels, 120 restaurants, and 20 spas, we create thousands of experiences every day. Built on our core values - energy, courage, and enthusiasm - our team of 20,000 employees from 166 countries keeps us moving forward.
Perfect match?
Apply now and be part of a team that makes every stay easy, urban, and unforgettable. We're reviewing applications on a rolling basis, so don't wait - positions may be filled before the deadline.
We're Comfort Hotel® - a hotel chain that promises to give our guests what they need, and skip the unnecessary. We have great locations, urban design and we're offering selected services, but the service we give is great. We aim to be Easy on the wallet, have Easy access, be Easy to enjoy and last but definitely not least - be Easy on the planet.
Comfort Hotel® is part of Strawberry.
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Sous Chef 70% - Comfort Hotel Kista
OM FÖRETAGET
Nordic Choice Commercial Services AB












