Om jobbet
We are a growing restaurant chain in Umeå, Sweden, known for authentic Indian cuisine and high-quality dining experiences. As part of our expansion, we are seeking an experienced Tandoor Chef with strong leadership and culinary expertise to lead our station operations.Key Responsibilities:
• Ensure high food quality and presentation standards
• Maintain HACCP compliance and food safety regulations
• Control food cost, portion control, and inventory management
• Supervise station team and optimize staff productivity
